In this blog we are going to tell you about Difference between Dextrose and Sucrose, so read this blog carefully to get the complete information.

Our body requires all nutrients to be healthy. A healthy diet includes carbohydrates, fats, proteins, vitamins, sugar, amino acids, fiber, roughage, etc. All the nutrients have constituents in simple to complex forms. Sugars are also classified in many forms. Most of you must have heard about Dextrose and Sucrose. The terms have similarities but many people don’t know the difference between them. So in this article, we will tell you what Dextrose and Sucrose are and how they differ from each other. 

What is Dextrose?

Dextrose is the scientific term that is used for the term ‘glucose’. It is an example of monosaccharide sugar which is also known as a simple form of sugar. Dextrose is made of one single unit which is glucose. In chemical terms, it is also known as L or D- Glucose. The main source of this naturally occurring sugar is corn. Other sources of having this sugar can be fruits, cereals, vegetables, and other food items. Dextrose is less sweet. It can be metabolized by the body easily as it is a simple sugar. The intake of this sugar causes an increase in blood sugar levels and also causes an increase in the energy levels of the body. If this sugar decreases in the body then energy levels will also decrease. Additionally, the glycemic index of this sugar tends to be high.

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What is Sucrose?

Sucrose is a scientific term that is used for table sugar. It is a form of carbohydrate which exists in two forms: simple and complex. It is an example of disaccharide sugar. Sugar is made of two units that are glucose and fructose in a ratio of 1:1. The main source of these naturally occurring sugars is sugarcane and sugar beat. Other sources for obtaining sugar include vegetables, fruits, cereals, and others. It also sometimes works as added sugar in food items like beverages, soda, canned, fruits, vegetables, ice cream, etc. It provides stable energy levels to our body and also increases blood sugar levels but not immediately.

Differences between Dextrose and Sucrose

The following are the main differences between Dextrose and Sucrose as mentioned below:

  • The main difference between Dextrose and Sucrose is that Dextrose is a monosaccharide sugar with a single unit of sugar while Sucrose is a disaccharide sugar with two units of sugar. 
  • Dextrose is also known as glucose whereas Sucrose is also known as table sugar.
  • The chemical formula for Dextrose is C6H12O6 while the chemical formula for Sucrose is C12H22O11. 
  • The synonyms chemically used for indicating dextroses are D or L-glucose while the synonyms chemically used to indicate Sucrose is Saccharose.
  • The amount of sugar in Dextrose is less whereas the amount of sugar in Sucrose is much sweeter.
  • Dextrose is a simple sugar so it is easy for the body to metabolize it while Sucrose is complex sugar so it is difficult for the body to metabolize it and hence it takes time to digest it. 
  • The major source of Dextrose sugar is cereals, vegetables, bread, and other food items while the major source of sucrose sugar is honey, syrup, and other food items. 
  • Dextrose sugar increases the blood sugar level of the body while sucrose also increases the blood sugar level but not immediately. 
  • Dextrose tends to increase the energy level of the body while Sucrose maintains the stability of energy level that is maintained for quite a long time.
  • The glycemic index of Dextrose sugar is high whereas the glycemic index of sucrose sugar is less. 

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Conclusion

To summarize, they are different types of sugar. Sugars are one of the main constituents required by the human body to maintain the blood sugar level and energy levels of the body. Sugars are found in two forms that are simple and complex. Additionally, complex sugar can further be divided into subcategories that include monosaccharides, oligosaccharides, and polysaccharides. Dextrose is an example of monosaccharide sugar while Sucrose is an example of disaccharide sugar which is a further classification of oligosaccharide. We hope that this article was useful and has cleared all your doubts. So overall, both are sugars but have different characteristics which are discussed above. 

I Hope this blog is sufficient enough to provide the information about Difference between Dextrose and Sucrose. Thanks for reading this blog.